tag:blogger.com,1999:blog-7217875128657459935.post1946339301657212686..comments2012-01-17T14:20:48.584-08:00mysimplefoodhttp://www.blogger.com/profile/07914139099166180780noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-7217875128657459935.post-22314371720193414102012-01-17T14:20:48.584-08:002012-01-17T14:20:48.584-08:00

hi Alicia, Unfortunately, I don't have a recipe for this. Maybe one day I will attempt to make it.

mysimplefoodhttp://www.blogger.com/profile/07914139099166180780noreply@blogger.comtag:blogger.com,1999:blog-7217875128657459935.post-91597300729366698452011-12-04T04:44:40.887-08:002011-12-04T04:44:40.887-08:00

what is the recipe for this yaw char gwai? we call it cakoi..hehheh

Lace_Aliciahttp://www.blogger.com/profile/14571250836456410461noreply@blogger.comtag:blogger.com,1999:blog-7217875128657459935.post-46851619547123773102008-12-07T07:22:00.000-08:002008-12-07T07:22:00.000-08:00

shavedicesundays - it works best with black coffee - hmmm the cheap chinese types - Kopi-O... :)

mysimplefoodhttp://www.blogger.com/profile/07914139099166180780noreply@blogger.comtag:blogger.com,1999:blog-7217875128657459935.post-2072303695226957312008-12-03T00:24:00.000-08:002008-12-03T00:24:00.000-08:00

Wow, I 've never had this with coffee. Will have to try this sometime, maybe with Starbucks?

shavedicesundayshttp://www.blogger.com/profile/03621700368774743260noreply@blogger.comtag:blogger.com,1999:blog-7217875128657459935.post-11654922021002816462008-11-27T06:36:00.000-08:002008-11-27T06:36:00.000-08:00

Lol!!...it is crunchy not hard though :)

mysimplefoodhttp://www.blogger.com/profile/07914139099166180780noreply@blogger.comtag:blogger.com,1999:blog-7217875128657459935.post-67485551575324219122008-11-26T14:24:00.000-08:002008-11-26T14:24:00.000-08:00

No need to take pic of you eating it. Just by looking at the cakoi dunked in the coffee pun sudah lain macam. hahaha.

Salt N Turmerichttp://www.blogger.com/profile/09364303172369275282noreply@blogger.com